Plant Manager

Κωδικός Θέσης : PL_0624EL
Ημερομηνία ανάρτησης αγγελίας : 12/6/2024

With years of industry experience, our Executive Level Team of seasoned professionals possesses a profound understanding of the executive landscape. We navigate the complexities of the market to identify roles that align with your unique skill set and aspirations. Our extensive network spans across industries, providing us with unparalleled access to top-tier opportunities. Our commitment to confidentiality and discretion ensures a secure and confidential partnership throughout the recruitment process.

At Executive Level Team, an integral part of, we have a proven track record of empowering executives to achieve their career zenith. Our reputation is built on successful placements, satisfied clients, and the enduring relationships we forge.

Among the various industries we recruit for, we are exclusively retained to find a Plant Manager,  on behalf of a client in the FMCG industry, in Ioannina

About the Role

The Plant Manager will oversee the daily operations of our food production facility, ensuring efficiency, quality, safety, and profitability. This role involves managing staff, optimizing production processes, maintaining regulatory compliance, and driving continuous improvement initiatives to meet the company s goals and customer demands.

Key Responsibilities

  • Oversee daily plant operations to ensure efficiency and adherence to policies
  • Ensure the plant is operating efficiently and within budget
  • Ensure products meet quality standards and food safety regulations
  • Collaborate with QA/QC teams to address and resolve quality issues
  • Maintain a safe, clean, and compliant working environment
  • Ensure compliance with all regulatory requirements and company policies
  • Lead, mentor, and develop plant staff to build a high-performing team
  • Monitor production KPIs and implement corrective actions as necessary
  • Coordinate with supply chain, logistics, and other departments to ensure smooth operations
  • Prepare and manage the plant budget, monitor expenses, and identify cost-saving opportunities


  • Bachelor’s degree in Food Science, Engineering, Business Management, or a related field
  • Minimum of 5 years of experience in plant management within the food production industry
  • Proven leadership and team-building skills
  • Excellent problem-solving and decision-making abilities
  • Strong financial acumen and budget management experience
  • Knowledge of lean manufacturing principles and continuous improvement methodologies
  • Excellent communication and interpersonal skills


How to Apply: 

To apply for this position, please submit your resume by using our online application system.

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